Barnes-Jewish Hospital > Health Library

Panini for One
A grown-up grilled sandwich.
Peach Berry Crisp
Fresh peaches and blueberries are nestled under a topping flavored with ginger and lemon.
Peach Melba Smoothie for Two
Put peaches, yogurt, ice and all but 6 raspberries into blender and puree. Serve in tall glasses. Garnish with reserved berries. The smoothie will be thick enough to float them on top. Add fresh mint leaves if you have them.
Pear and Quinoa Salad
A salad that's packed with protein.
Picnic Potato Salad
Flavored with fresh rosemary, this salad is perfect for a summer outing.
Pineapple Smoothies
Just 3 ingredients: pineapple chunks, vanilla yogurt, and ice. Quick and yummy!
Pink Lemonade
Turn your lemonade pink with fresh, ripe strawberries.
Pitcher-Perfect Iced Tea
You can use regular, decaffeinated, or herbal tea. Let it steep for 5 to 7 minutes.
Polenta with Peppers and Cheese
Southwestern flavors add flare to this easy favorite.
Pork Chops with Savory Apples
Apples, onions, and garlic are simmered with chops.
Pork Sauté with Vegetables
Serve this dish over angel hair pasta.
Pozole
Only a small amount of oil is needed to saut√© meat.
Pumpkin-Cranberry Gift Loaves
A moist quick bread perfect for the holidays.

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HEALTH LIBRARY